Description
How about savouring your Sunday in an exceptional setting? Head to the Domaine Barge to discover a whole host of delicacies!
Julien Barge, who runs the family estate, is continuing the tradition of winemaking handed down through the generations. He'll be offering you a guided tour of the vines and the cellar, to tell you all about his history, his vision of the profession and the vintages for which the estate is famous.
The Au P'tit Ampuisais restaurant serves a delicious home-cooked brunch made with local produce. Take a seat at the foot of the Côte-Rôtie vineyards and let yourself be tempted by a convivial break full of flavour!